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Organic Ghee - Clarified Butter 300g Nutripure
Food
Brand
Nutripure
Organic Ghee - Clarified Butter 300g ...

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What it changes for you

  • The culinary ally

    Ideal for healthy cooking and high-temperature preparation

  • Conservation

    Keeps longer than regular butter

  • Digestion

    Good for the digestive system

  • Organic farming

    Sourced from organic pasture milk

The formula

Organic

Traditional butter purified through clarification, rich in medium-chain fatty acids

Organic Ghee (clarified butter)
Traditional dairy product obtained by separating the solid components of milk (casein, lactose) from its pure fat through a low-temperature clarification process.
The medium-chain triglycerides contained in ghee are metabolized more quickly than long-chain fatty acids. The purified lipid fraction preserves fat-soluble vitamins while eliminating potentially allergenic milk proteins.

The medium-chain triglycerides contained in ghee are metabolized more quickly than long-chain fatty acids. The purified lipid fraction preserves fat-soluble vitamins while eliminating potentially allergenic milk proteins.

The organic ghee naturally preserves the butyric, caproic and caprylic fatty acids present in the original butter, while eliminating lactose and casein.

Traditional high-quality clarified butter, made from organic milk from pasture-raised cows. This organic ghee is heated to remove water, lactose and casein. With its high smoke point (250°C), it's perfect for high-temperature cooking. Keeps at room temperature. Without additives or preservatives, this 300g clarified butter offers a subtle nutty flavor that pairs well with both sweet and savory dishes.
The + that makes the difference

Its high heat resistance (250°C) and organic composition, free from lactose and casein, offer a healthy and versatile option.

Your tailored goal

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